50 ml
- Product details
- Description
- How to use
- Ingredients
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العمر:
18+
ماركة: Talika
السلسلة: face
نوع المنتج: face cream
خصائص المنتج: moisturizing, nourishment, repair
الحجم: 50 ml
المكونات: probiotics, حمض الهيالورونيك
الصيغة: paraben-free, sles-free, بدون سيليكون
وقت التطبيق: universal
الجنس: for women
التصنيف: middle market
نوع البشرة: dry
بلد: France
صنع في: France
Is your skin suffering from excessive dryness? Does this cause you constant discomfort? It's just a matter of time. Yes, those very few minutes a day that you will spend on the application of a moisturizing face cream from the Talika brand. At your service is a unique product from the Skintelligence line, which is characterized by a high concentration of prebiotics. Thanks to it, there is a direct stimulation of regenerative processes and the normalization of the natural microbiome. The result is a soft, delicate, pleasant to the touch skin that you can be proud of!
Benefits of Talika Skintelligence Hydra Hydrating Rich Cream:
- has a quite thick consistency;
- rich in many useful natural ingredients, vitamins, minerals and polysaccharides;
- contains nourishing oils of Coconut, Sunflower and other plants;
- restores moisture deficiency in both the upper and inner layers of the skin;
- contains Aloe Vera juice, thanks to which it minimizes the feeling of dryness;
- reduces skin sensitivity;
- gives softness and comfort.-
Apply to cleansed skin morning and evening.
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Aqua (Water / Eau), Dicaprylyl Ether, Behenyl Alcohol, Lauryl Laurate, Glycerin, Cocos Nucifera (Coconut) Oil, Myristyl Myristate, Glyceryl Stearate, Pentylene Glycol, Glyceryl Stearate Citrate, Sodium Stearoyl Glutamate, Alpha-Glucan Oligosaccharide, Sodium Levulinate, Borago Officinalis Seed Oil, Parfum (Fragrance), Levulinic Acid, Polymnia Sonchifolia Root Juice, Sodium Anisate, Xanthan Gum, Aloe Barbadensis Leaf Juice Powder, Maltodextrin, 1,2-Hexanediol, Citric Acid, Sodium Hyaluronate, Tocopherol, Helianthus Annuus (Sunflower ) Seed Oil, Biosaccharide Gum-4, Sodium Hydroxide, Lactobacillus.